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Three Course Dinner

Three Course Dinner at 1,800 Metres Above Sea Level. We serve a seasonal three course dinner in Lytte- og Sendesalen, featuring local ingredients from the Gaustatoppen area.

Meet at the foot of Gaustatoppen. First, you travel 850 metres into the mountain by tram, before transferring to the funicular, which takes you 1,050 metres upward at a 39 degree incline. The railway and the facility, originally built as part of a closed NATO installation during the Cold War, now form the setting for the experience.

Taste of Gaustatoppen is designed for groups and companies seeking a social and memorable evening dining experience in what was once the secret Listening and Transmission Hall at 1,800 metres above sea level.

Three Course Dinner
A perfect option for groups who want to combine a mountain experience, flavour and history without hiking.

Included

  • Return journey with Gaustabanen

  • Storytelling with host or guide

  • Three course dinner, beverages not included

  • Dedicated host and a clear programme from Gaustabanen

Duration: Approximately 3 to 3.5 hours
Price: From NOK 1,775 per person incl. VAT

Optional Add Ons

  • Cognac tasting of Gaustatoppen XO served directly from the barrel

  • Guided tour of the secret rooms and the former defence apartment

  • Bus transfer from Gaustaekspressen

For enquiries, please contact us

Information

Taste of Gaustatoppen is available for groups of more than 15 people. Please contact us if you would like to know more, or feel free to send us an enquiry.

Price

From NOK 1,775 per person incl. VAT